Very Vanilla Frappé

About This Recipe

Smooth, creamy, and irresistibly rich, our Very Vanilla Frappé Powder is the ultimate base for classic blended treats. Naturally gluten-free, it blends effortlessly with ice and milk into a silky, café-quality frappe in seconds. Keep it classic for a pure vanilla dream, or toss in strawberry pulp for a deliciously fruity twist.

What You'll Need

Ingredients

• Very Vanilla Frappe Powder - 3 Tbs
  
• Milk - 150mls
• Ice - 3/4 cup

Step-by-Step Instructions

1. Load the blender - Add 3/4 cup of ice, 3 Tbs of Very Vanilla Frappe Powder, 130mls of milk
2. Blend it up  - Blend well until smooth and creamy.
3. Where the magic happens - Pour into a tall glass and enjoy!

Pro Tips

• Add some of our Fruit Pulp for a delicious gourmet twist.
  

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